Delicious Food
Dinner Banquet Options
We currently have two dinner banquet . With our dinner banquets all pastas, extras and arancini will be served on share plates for everybody to enjoy. Our set dinner menu everyone can order from the menu. We are happy to cater to various dietary requirements so feel free to speak to our friendly staff for more information. With our dinner banquets all numbers, dietary requirements, times and food choices must be confirmed a minimum of 48 hours before the booking and a 10% deposit paid. If you have any questions whatsoever about our banquet options please don’t hesitate to call or send an inquiry by clicking here.
Dinner Banquet $48 Per Person
(Minimum 10 Pax)
Primi (Entrees) – To Share
Severed with garlic and herb focaccias.
Zucchini Flowers
Honey Ricotta and sumac stuffed flowers, with avocado puree and a chili honey glaze
Arancini
Bacon and Cheese Risotto Balls, Crumbed and Served with Herbed Tomato Sauce
Secondi – Mains (Alternate Drop)
Served with Salads
Tortellini Alla Panna
Beef filled pasta pockets, sauteed bacon in a creamy parmesan sauce
Spaghetti Casa
Bacon, mild chili, garlic and onion in a creamy tomato sauce
Penne Avocado
Chicken, mushrooms, onion, garlic and sundried tomatoes, in a creamy white wine sauce with avocado and baby spinach
Pappardelle Bistecca
Wagyu Pieces, mushrooms, bacon, spinach in a burnt butter and pecorino sauce
Pasta Primavera (G, v)
Seasonal vegetables, pan fried in a creamy tomato sauce
Dolci – Dessert (Alternate Drop)
Served with basic tea and coffee
Tiramisu
Vanilla Pannacotta
Gluten free options avaliable on pasta dishes
Please enquire with our staff if any guests have dietary requirements. Please note: While we can alter the banquet to suit dietary requirements, we do need minimum 24hour notice for all dietary requirements. Any new dishes required can incur a fee.
Dinner Set Menu $59 Per Person
Primi – Entrees to share
Garlic Focaccia and Herb Focaccia
Arancini
Bacon and Cheese Risotto Balls, Crumbed and Served with Herbed Tomato Sauce
Zucchini Flowers
Honey Ricotta and Sumac Stuffed Flowers, w/ Avocado Puree and a Chili Honey Glaze
Secondi – Mains Choice
Bistecca
300gm Grilled Wagyu MB2+ Sirloin Steak, Served with Mushroom and Thyme Ragu, Fried Potato Skins and Baby Spinach
Pollo Arosto
Crispy Skinned Chicken Breast Marinated w/Garlic and Parsley the Grilled, served on Creamy Mashed Potato w/grilled Vegetables Drizzled with Truffle Oil
Burnt Butter Gnocchi
Burnt Butter, Sage, Thyme, Pine Nuts
Pappardelle Bistecca
Wagyu Sirloin Pieces, Mushrooms, Bacon, Spinach, Burnt Butter and Pecorino Romano Cheese Sauce
Salmone
Grilled Atlantic Salmon Fillet w/Asparagus Spears, Baby Roma Tomatoes and Prawn Cutlets served on Mashed Potato
Dolci – Dessert
With Basic tea and coffee
Tiramisu
Vanilla Pannacotta
OPENING HOURS
Lunch: 12.00 – 2pm
Monday to Friday
Dinner: 5.30 – 9pm
Monday to Saturday
Sunday: Functions only
To make a same day reservation, please contact our staff on 6253 2266